"ORIENTALized" Potluck All was ready and check out the food we had: Egg tart (traditional, strawberry, chicken and mushroom flavours), Thai salad, dumplings, home-made "zhui kuey", Lemon chicken, Phillippine delicacy, old chang kee, roast chicken and duck, "ngor hiang", hakka abacus, taiwan sausage, fried rice and honeydew sago with chestnut "ah-balling". A total of 18 participants from "all walks of department". The young ones in the office. I'm the oldest among the youngest. And it's not easy working with a group of reali small-sized girls who complain that they need to lose weight. *roll eyes*, then what am i doing?!?! Thanks to the pretty flowers and lovely autograph book which was 'painstakingly' passed around to get the signatures of the colleagues who are closer to us. Even though there won't be any yakkin session durin work, weekly potluck that made us so stress of what to cook next, gossipin and laughin at 'H' and Y', boasting of how you can get nice clothes below $10 and watching TV at the lounge durin lunch (you gals know what's our favourite show), still i treasure all these times and we'll keep in touch. See you around in NUS. haha. Oh no, that reminds me. School is starting. And i've not went back to campus since Nov' 2005. Do i miss that place? No i don't!!! :-(
Monday, July 31, 2006
Last friday, IT'S potluck time at IMS again and well, my LAST DAY of work too.
Theme: Oriental food
Venue: As usual, at the lounge area
Time: as soon as the official lunch hour starts
V.I.Ps: Those selected by Lijun and who have shown interest in potluck lunch after checkin out on what we've been doing for the past few weeks.
â§_____that's all folks_____â§~ [[ 9:44 PM ]]